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keto lemon truffles

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Instructions

  1. Prepare the Mixture:
    • In a large mixing bowl, combine the softened butter and cream cheese. Beat until smooth and  creamy.
    • Add the erythritol, lemon zest, lemon juice, and vanilla extract. Mix until well combined.
    • Stir in the almond flour, coconut flour, and shredded coconut. Mix until the dough comes together.
  2. Chill the Mixture:
    • Cover the bowl with plastic wrap and refrigerate for at least 1-2 hours, or until the mixture is firm enough to roll into balls.
  3. Form the Truffles:
    • Once chilled, use a small cookie scoop or a spoon to portion out the mixture. Roll each portion into a ball between your palms.
  4. Coat the Truffles:
    • Roll each truffle in your choice of coating, such as additional shredded coconut, almond flour, or a mixture of sweetener and coconut flour.
  5. Chill Again:
    • Place the coated truffles on a baking sheet lined with parchment paper and refrigerate for another hour to set.

Storage Methods

  • Refrigeration: Store the truffles in an airtight container in the refrigerator for up to one week.
  • Freezing: Freeze the truffles in a single layer on a baking sheet. Once frozen, transfer them to a freezer-safe bag or container. They can be stored in the freezer for up to 3 months. Thaw in the refrigerator before serving.

Variations

  1. Citrus Blend: Use a combination of lemon and lime zest and juice for a different citrus flavor.
  2. Nutty Coating: Roll the truffles in finely chopped nuts like pistachios or almonds for added crunch.
  3. Chocolate Drizzle: Drizzle the truffles with melted keto-friendly chocolate for an extra layer of indulgence.
  4. Berry Infusion: Add a few freeze-dried raspberries to the mixture for a lemon-berry twist.

Health Benefits of Ingredients

  1. Almond Flour: Low in carbs and high in healthy fats and protein, promoting satiety and supporting heart health.
  2. Coconut Flour: High in fiber, which aids in digestion and helps regulate blood sugar levels.
  3. Lemon: Rich in vitamin C and antioxidants, which boost immunity and support skin health.
  4. Butter and Cream Cheese: High in fats, essential for maintaining ketosis and providing energy on a keto diet.

Enjoy these delightful Keto Lemon Truffles, a perfect balance of tart and sweet that fits seamlessly into your low-carb lifestyle, offering a refreshing treat for any occasion.

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