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Ingredients: Fresh mushrooms (button, cremini, shiitake, or your favorite variety) 1 cup all-purpose flour ½ cup cornstarch or rice flour (for extra crispiness) 2 eggs (or plant-based milk for a vegan option) 1 cup breadcrumbs or panko 1 tsp garlic powder 1 tsp onion powder ½ tsp paprika Salt and pepper to taste Vegetable oil … Read more
Prep: 15 mins | Cook: 35 mins | Total: 50 mins Servings: 8 Ingredients: 1 (16 oz) package Lit’l Smokies® sausages 1 lb thin-cut bacon, each slice cut into thirds 3/4 cup packed brown sugar Freshly cracked black pepper (optional) Toothpicks Instructions: For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to … Read more
A delicious and easy-to-make treat featuring spiced apples, crunchy granola, creamy whipped topping, and rich caramel drizzle—perfect for a quick dessert! Ingredients: 2 large apples, diced (use Honeycrisp, Fuji, or Granny Smith for best texture) 1 tsp cinnamon 1 cup (240ml) caramel sauce (store-bought or homemade) 1 cup (240ml) whipped cream (or whipped topping) ½ … Read more
Indulge in the ultimate comfort food! This rich and creamy baked spaghetti is loaded with bacon and melted mozzarella for a crowd-pleasing meal. Yields: 6-8 servings Prep Time: 10 minutes Cook Time: 25 minutes Total Time: 40 minutes Ingredients 1 lb dry spaghetti, broken in half 8 oz cream cheese, softened 1 (10.5 oz) can condensed cream of bacon … Read more
Black Folks Sweet Potato Pie Recipe Ingredients: For the Filling: 2 cups mashed sweet potatoes (about 2-3 medium sweet potatoes) 1/2 cup unsalted butter, softened 1 cup granulated sugar 1/2 cup packed brown sugar 2 large eggs 1/2 cup evaporated milk 1 tsp vanilla extract 1/2 tsp cinnamon 1/2 tsp nutmeg 1/4 tsp ground ginger … Read more
This elegant yet easy recipe results in a juicy, flavorful chicken breast with a beautiful, tender asparagus center. It’s perfect for a weeknight dinner that feels special enough for company. Ingredients 4 large, boneless, skinless chicken breasts Salt and freshly ground black pepper, to taste 1 teaspoon garlic powder 1 teaspoon paprika 4 slices provolone, … Read more
A tender, buttery cake infused with almond and vanilla, layered with a luxurious white chocolate frosting and finished with a delicate almond garnish. For the Cake: 2 ¼ cups cake flour 1 cup granulated sugar 1 ¼ teaspoons baking powder ¼ teaspoon baking soda ¾ cup (1.5 sticks) unsalted butter, room temperature, cubed 2 large … Read more
Tender, fall-off-the-bone chicken drumsticks or thighs glazed in a sweet, tangy, and slightly smoky sauce. This effortless recipe is perfect for a busy day—just set it and forget it! Prep Time: 10 minutes Cook Time: 3-5 hours Total Time: 3 hours 10 minutes – 5 hours 10 minutes Servings: 4-6 Ingredients 6-8 chicken drumsticks or thighs (about 3 lbs), … Read more
This incredibly easy casserole creates its own fluffy biscuit topping and rich gravy as it bakes, all in a single dish. The key is to layer the ingredients without stirring for the perfect result. Yields: 6-8 servings Prep Time: 15 minutes Cook Time: 50 minutes Rest Time: 15 minutes Ingredients 3 cups cooked chicken, shredded (rotisserie chicken works perfectly) … Read more
This cool, crisp, and sweetly tangy salad was the Grand Prize winner of our “Sure Thing” Potluck Recipe Contest. Submitted by Barbie Seidl, it was a beloved recipe from her father. It’s incredibly simple to make and gets even better as it marinates in the fridge. Prep Time: 15 minutes | Marinate Time: 24 hours (minimum) | Total Time: 24 … Read more
