Ingredients: 2 lbs ground beef 4 slices bacon ½ white onion, diced 5 cloves garlic, minced ½ cup diced pickles or pickle relish ½ tsp salt ½ tsp black pepper ¼ cup cold water 2 tsp cornstarch 1 cup shredded cheese (cheddar or American) 15–20 egg roll or wonton wrappers Oil for frying Instructions: For … Read more
When it comes to savory pastries, the spinach stuffed pastry holds a special place in many hearts and kitchens. This delightful treat combines the earthiness of fresh spinach with the creamy texture of ricotta and parmesan cheese, all wrapped up in buttery, flaky puff pastry. Whether you’re hosting a brunch, preparing a family dinner, or … Read more
There’s something undeniably comforting about a perfectly baked potato – crispy on the outside, fluffy on the inside, and ready to be adorned with your favorite toppings. When it comes to classic toppings, few combinations rival the timeless pairing of sour cream and chives. Sour cream and chives baked potatoes offer a harmonious blend of … Read more
Nana’s Tangy Tomato Relish This classic tomato relish is a taste of pure nostalgia. Sweet, tangy, and with a gentle spice, it’s the perfect companion for cheese, cold meats, and sausage rolls, just like Nana used to make. Prep Time: 45 minutes + overnight resting Cook Time: 40 minutes Total Time: 9 hours 25 minutes Servings: Makes 3 medium … Read more
This refreshing salad is a summer staple! Sweet, crisp corn pairs perfectly with juicy tomatoes and cool cucumber in a creamy, tangy dressing. It’s the perfect make-ahead side dish for any barbecue or potluck. Ingredients: 3 cans (approx. 15 oz each) white or shoepeg corn, well-drained 1 large cucumber, diced 2 ripe tomatoes, diced ½ … Read more
Ingredients: Biscuit dough (16 oz, refrigerated) – Easy-to-use, pre-made dough for quick prep. Mozzarella cheese (4 oz) – Soft, shredded, or cubed for a gooey filling. Butter (4 tbsp, melted) – For the garlic butter topping. Garlic powder (1 tsp) – Adds a rich garlic flavor. Italian seasoning (1 tsp) – A blend of herbs for extra aroma. Salt (a … Read more
A comforting and classic one-pan meal that’s both hearty and satisfying. Tender, herb-flecked dumplings are nestled in a bed of sweet, buttery sautéed cabbage for the perfect simple supper. Yield: 4 servings Prep time: 15 minutes Cook time: 25 minutes Ingredients For the Dumplings: 1 cup all-purpose flour 1 teaspoon dried thyme or parsley ¾ teaspoon black pepper … Read more
Strawberry Glazed Strawberry Cake A supremely moist and tender cake where the vibrant, sun-ripened flavor of strawberry shines through in every single bite. Topped with a simple, glossy glaze, this is a fruity delight that’s as beautiful as it is delicious. Ingredients For the Strawberry Cake: 1 box (approx. 15.25 oz) strawberry cake mix 1 … Read more
Ingredients For the Crust: 1½ cups graham cracker crumbs (about 10 full sheets) ¼ cup granulated sugar ½ cup unsalted butter, melted Pinch of salt For the Key Lime Filling: 3 large egg yolks 1 can (14 oz) sweetened condensed milk ½ cup key lime juice (fresh or bottled) 1 tablespoon lime zest (from about … Read more
This classic, comforting dish features tender lima beans simmered in a rich, savory broth with bacon, butter, and aromatic vegetables. The result is a creamy, flavorful side that’s perfect for any meal. Yields: 6-8 servings Prep Time: 10 minutes (plus optional soaking time) Cook Time: 1.5 – 2 hours Ingredients 1 lb dried lima beans 4 slices thick-cut … Read more
