Italian Pinwheels

Ingredients 8 oz cream cheese, softened 1 teaspoon dried Italian seasoning 1/4 teaspoon onion powder 1/4 teaspoon garlic powder 1/2 cup roasted red peppers, drained and diced 1/2 cup pepperoncini or banana peppers, drained and diced 16 thin slices provolone cheese 1/2 lb sliced salami or soppresetta 6-8 large flour tortillas Kosher salt and freshly … Read more

zucchini

Savory Zucchini Drop Biscuits These cheesy, tender drop biscuits are a delicious way to make the most of fresh zucchini. Infused with garlic and a subtle kick of spice, they’re a cozy side dish, brunch favorite, or savory snack you’ll reach for again and again. Ingredients: Shredded zucchini – 1 ½ cups All-purpose flour – … Read more

Bake chicken pot pie!

Easy Chicken Pot Pie Casserole A comforting, cheesy, and simple casserole with flaky biscuits, creamy chicken filling, and hearty vegetables—perfect for busy nights! Ingredients (Serves 6-8) ✔ 3 cups cooked chicken, shredded ✔ 2 cans cream of chicken soup ✔ 1 bag frozen mixed veggies (~3 cups) ✔ 2 cups shredded cheese ✔ 2 cans … Read more

Florida Shrimp Pie

Florida Shrimp Pie A rich, creamy shrimp pie packed with Gulf shrimp, sautéed vegetables, and a golden flaky crust—perfect coastal comfort food! Ingredients (Makes 1 pie, serves 8) For the Crust: ✔ 1 pre-made pie crust (or homemade) ✔ 1 large egg + 1 tbsp water (for egg wash) For the Filling: ✔ 1 lb … Read more

Perfecting 3 Double Batches of Peanut Butter Fudge

Peanut butter fudge is a timeless treat, celebrated for its creamy richness and melt-in-your-mouth texture. Making the perfect batch involves just a few key ingredients and a little attention to detail. In this guide, we’ll walk you through the process of making three double batches of this indulgent dessert, ensuring consistent, delicious results every time. … Read more

Cranberry Loaf Recipe

Ingredients 2 cups   3 eggs, room temperature ¾ cup butter, room temperature ½ teaspoon vanilla extract ½ teaspoon almond extract 2 cups flour 1 teaspoon baking powder ½ teaspoon salt 1 (8 oz) bag fresh cranberries Crumble ¼ cup brown sugar ¼ cup flour ⅓ cup butter Instructions: For Complete Cooking STEPS Please Head On … Read more

Cowboy Butter Chicken Skewers

Cowboy Butter Chicken SkewersIngredients:For the Chicken Skewers:– 1 lb boneless, skinless chicken thighs, cut into 1-inch pieces– 1 tablespoon olive oil– 1 teaspoon garlic powder– 1 teaspoon onion powder– 1 teaspoon smoked paprika– 1/2 teaspoon black pepper– 1/2 teaspoon salt– 1 tablespoon fresh parsley, chopped (for garnish) For the Cowboy Butter Sauce:– 1/2 cup unsalted … Read more

Beef Noodle Soup Recipe

A rich, flavorful broth with tender beef and chewy noodles—this classic dish is hearty and comforting. Here’s how to make it at home. Ingredients: *(Serves 4-6)* For the Broth & Beef: 1.5 lbs (700g) beef shank, brisket, or chuck (cut into large chunks) 8 cups (2L) water or beef stock 1 onion (quartered) 4 garlic … Read more

Caprese Verrine with Pesto

Serves 4 Preparation time: 20 minutes Ingredients: 200 g ripe cherry tomatoes 200 g buffalo mozzarella pearls 80 g basil pesto 2 tbsp extra virgin olive oil A few fresh basil leaves Salt and freshly ground pepper Instructions: For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget … Read more