GARLIC-BUTTER-POTATOES-STEAK
Prep Time: 15 minutes | Cook Time: 12 minutes | Serves: 4-6 Ingredients For the Potatoes: 26 oz (740g) Yukon gold potatoes, washed and cut into 1-inch chunks ¼ cup (65mL) diced onion 2 tsp fresh parsley, chopped ⅓ cup (85mL) cooked bacon, diced ⅓ cup (85mL) sliced green onions or shallots Salt and black pepper, to taste For the … Read more