Yes, many people still use cast-iron skillets, and they remain quite popular for several reasons:
Benefits of Cast-Iron Skillets
- Durability: With proper care, cast-iron skillets can last for generations. They are incredibly durable and can withstand high temperatures.
- Heat Retention: Cast iron retains heat exceptionally well, making it great for searing meats and baking.
- Versatility: They can be used on the stovetop, in the oven, or even over an open flame, making them suitable for a wide range of cooking styles.
- Non-Stick Properties: When seasoned correctly, cast iron develops a natural non-stick surface.
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